Hello everybody, it’s John, welcome to my recipe page. Today, I will show you a way to prepare a special dish, pearl millet ladoo. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Pearl Millet Ladoo is one of the most well liked of current trending meals on earth. It is simple, it’s fast, it tastes yummy. It is appreciated by millions daily. Pearl Millet Ladoo is something which I have loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can have pearl millet ladoo using 6 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Pearl Millet Ladoo:
- Get 1/2 cup pearl millet flour (bajra flour)
- Take 1/3 cup jaggery powder
- Get 1 tsp dry ginger powder
- Make ready 1 tsp piprimool powder
- Prepare 4 tbsp ghee
- Get 2 tbsp finely sliced almonds
Steps to make Pearl Millet Ladoo:
- Heat ghee and saute flour on slow flame till it becomes aromatic and light.
- Then add both spices powder, mix and saute for one minute.
- Further,add jaggery powder and turn off the heat and mix properly.
- Let it cool enough, so you can make ladoos without feeling hot.
- Then roll these ladoos in almond slices.
- Can add cardamom powder and other dry fruits and seeds of your choice. Can add regular jaggery. Relish it anytime and fulfill your sweet cravings in a healthy way.
So that is going to wrap this up for this special food pearl millet ladoo recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
