Hey everyone, it is Drew, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, finger millet pudding. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Finger Millet Pudding is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. Finger Millet Pudding is something that I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook finger millet pudding using 7 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Finger Millet Pudding:
- Prepare 60 gms Finger millet flour
- Take 10 gms Butter
- Prepare 10 gms Sugar
- Make ready 15 ml Curd
- Make ready 50 ml Water
- Make ready 05 gms Cashew nut
- Make ready Cherry for garnish
Instructions to make Finger Millet Pudding:
- Heat butter in a pan over medium heat.
- Add finger millet flour and saute till completely mixed with butter and colour changed. Avoid burning.
- Now add sugar in it and cook for 5 minutes.
- Pour water and stir well. Avoid lumps, cook for 2 minutes.
- Slightly add curd in it and stir well.. Stir continuously.
- Add crushed cashew nut, mix well.
- Arrange in a bowl, garnish with cashew and Cherry. Serve hot or cold.
So that is going to wrap this up with this special food finger millet pudding recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
