Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, foxtail ladoo/ thinai ladoo. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Foxtail Ladoo/ Thinai Ladoo is one of the most popular of recent trending meals in the world. It is simple, it is fast, it tastes delicious. It’s appreciated by millions daily. Foxtail Ladoo/ Thinai Ladoo is something that I have loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can cook foxtail ladoo/ thinai ladoo using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Foxtail Ladoo/ Thinai Ladoo:
- Take 1 cup Foxtail millets
- Get 1/2 cup roasted gram dhal flour
- Get 1/2 cup brown sugar
- Make ready 2 tbsp ghee
- Get 2 tbsp pure honey
- Get 2 tbsp grated dry coconut
Steps to make Foxtail Ladoo/ Thinai Ladoo:
- Heat the pan. Dry roast the roasted gram flour for 2mins and keep side. Wash the millet and dry roast till golden brown. Cool it and grind as fine powder. Sift the flour and keep side.
- Heat the pan with ghee and roast the cashew and dry coconut.
- Now mix all the roasted items and flour in mixing bowl. Add brown sugar and mix well. Finally add the honey and start preparing small balls. Add 1tbsp melted ghee if needed.
- Yummy, healthy and Organic Ladoo is ready. Happy cooking😊
So that is going to wrap it up for this special food foxtail ladoo/ thinai ladoo recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
