Hey everyone, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, raw mango sweet pickle. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Raw mango sweet pickle is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It is simple, it’s quick, it tastes yummy. They are fine and they look wonderful. Raw mango sweet pickle is something that I have loved my entire life.
Mango pickle is a spicy condiment made with raw mango, spice powders, salt, garlic & oil. This instant mango pickle is the best to make easily. Mango pickle is a traditional Indian condiment made with raw mangoes, spices and oil.
To get started with this recipe, we must prepare a few components. You can have raw mango sweet pickle using 6 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Raw mango sweet pickle:
- Take 1 kg raw mango
- Make ready 1/2 tbs black salt
- Get 750 gm sugar
- Get 1 tbs carom seeds
- Get 1/4 tbs asafoetida
- Get 1/2 cup water
Mango chunda (Aam Chunda) is a preserve that is common to all Gujarati households. The traditional preparation of chunda is time consuming, the heat There are sweet, spicy, tangy variants of pickles. If you like Quick mango chunda. How to make Sweet Raw Mango Pickle.
Steps to make Raw mango sweet pickle:
- Firstly rinse the raw mango and dry with cotton cloth.
- Now remove the stalk and peel them very nicely
- Take a big or deep pan,put these pieces in pan
- Add sugar and water in it and kept on medium to low flame,
- Add black salt,asafoetida and carom seeds
- Cook it for 15 minutes on low flame (till the mango become soft)
- Now pickle is ready to serve,(serve with rice, after meal and with any pulses or vegetables)
METHOD: Wash, peel and cut the mangoes into half-inch pieces. Mix in the salt and turmeric and set aside for one hour in a stainless Check out the tastiest Sweet Raw Mango Pickle recipe only at kfoods. Find Gujarati Recipes & all the recipes of all the chefs. Ingredients used for sweet mango pickle: Raw mangoes: In India, special raw green mango verity (e.g. rajapuri or small tender baby mangoes) are easily available during the season. Instant mango pickle - this instant mango pickle recipe is quick and easy to make.
So that’s going to wrap this up for this special food raw mango sweet pickle recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
