Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, shrimp okoy. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Shrimp Okoy is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They’re fine and they look wonderful. Shrimp Okoy is something which I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have shrimp okoy using 9 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Shrimp Okoy:
- Get 300 grams Baby Shrimps
- Take 1/2 Cup Flour
- Take 2 whole Eggs
- Prepare 1 cup onion, minced
- Prepare 1 head garlic, minced
- Take Leeks, minces
- Take Celery, minced
- Get Salt
- Get Pepper
Instructions to make Shrimp Okoy:
- Wash the Shrimps, let out excess water.
- Add all onion, garlic, leeks and celery, mix
- Add flour, mix
- Egg, salt and pepper
- Make a patty 2 tbsp each flatened upon frying.
So that’s going to wrap it up for this exceptional food shrimp okoy recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
