Hey everyone, it’s Louise, welcome to our recipe site. Today, I will show you a way to make a special dish, mango murabba. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Mango Murabba is one of the most well liked of current trending meals in the world. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look wonderful. Mango Murabba is something which I have loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook mango murabba using 4 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Mango Murabba:
- Make ready 3 Kalami mango
- Get 1 1/2 cup sugar
- Take 1/2 spoon cardamom powder
- Prepare Pinch salt and red chilli powder
Instructions to make Mango Murabba:
- Wash and peel the mangoes, cut it in small pieces.
- Take a pan and add sugar and 1/2 cup water, boil it and add mango pieces and cook it in slow flame.
- When it becomes thick add salt, cardamom powder and red chilli powder, mix it and serve it when it cools.
So that’s going to wrap it up with this exceptional food mango murabba recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
