Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, peppermint cocoa coffee creamer. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Peppermint Cocoa Coffee Creamer is one of the most favored of current trending meals in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look wonderful. Peppermint Cocoa Coffee Creamer is something that I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can cook peppermint cocoa coffee creamer using 5 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Peppermint Cocoa Coffee Creamer:
- Make ready 2 C Half and Half
- Make ready 1 C Granulated Sugar
- Get 2 C Milk
- Make ready 1 Tblsp Cocoa Powder
- Get 1 tsp Peppermint Extract
Instructions to make Peppermint Cocoa Coffee Creamer:
- Place Half and Half in a small pot on the stove. Over medium heat, stirring frequently, heat until it starts to bubble.
- Store in sugar and Cocoa. Whisking constantly simmer for about 4 to 5 minutes.
- Remove from heat. Wisk in the milk, then the peppermint extract.
- Pour into a 32 ounce container or even an old coffee creamer bottle. Refrigerate.
- SHAKE WELL BEFORE EACH USE* There will be settling.
So that is going to wrap this up for this special food peppermint cocoa coffee creamer recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
