Hello everybody, it is Brad, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, quick and easy sautéed giant corn. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Quick and Easy Sautéed Giant Corn is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It is easy, it’s fast, it tastes delicious. Quick and Easy Sautéed Giant Corn is something that I have loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can have quick and easy sautéed giant corn using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Quick and Easy Sautéed Giant Corn:
- Make ready 2 Whole Giant Corn
- Take 2 Tablespoons Sugar
- Get 2 Lemongrass leaves
- Take 2 Oz. Salted Butter
- Take 1 Long Pepper Stem
- Prepare 1 Tablespoon Yellow Curry
- Take To Taste Salt
Steps to make Quick and Easy Sautéed Giant Corn:
- Boil the Giant Corn along with the sugar and the Lemongrass Leaves. If you do not have fresh Lemongrass you can use filters.
- Thresh the boiled Corn.
- Place the Corn on a pan and add Butter, Salt and Long Pepper Powder.
- Add Yellow Curry and mix well. Let it cook for 10 min at medium heat. Serve and enjoy!
So that’s going to wrap it up for this exceptional food quick and easy sautéed giant corn recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
