Hey everyone, it is John, welcome to our recipe page. Today, I will show you a way to prepare a special dish, watermelon wedges with feta and mint. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Watermelon Wedges With Feta And Mint is one of the most favored of current trending foods in the world. It is simple, it is fast, it tastes delicious. It’s appreciated by millions daily. They are nice and they look fantastic. Watermelon Wedges With Feta And Mint is something which I’ve loved my entire life.
To begin with this recipe, we must first prepare a few components. You can have watermelon wedges with feta and mint using 4 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Watermelon Wedges With Feta And Mint:
- Get 1 seedless watermelon
- Make ready Crumbled feta cheese
- Prepare Fresh mint leaves (use the smallest ones)
- Make ready Fresh ground black pepper
Instructions to make Watermelon Wedges With Feta And Mint:
- Depending on the size of the watermelon, cut lengthwise into 4 or 6 pieces. Then cut each piece into wedges.
- Place wedges on individual appetizer plates or a large platter and sprinkle with crumbled feta cheese.
- Decorate with small mint leaves.
- Add a few grinds of black pepper before serving.
So that is going to wrap this up with this special food watermelon wedges with feta and mint recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
