Hello everybody, it’s John, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, entirely unwholesome but delicious french toast. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Entirely Unwholesome but Delicious French Toast is one of the most well liked of current trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions every day. Entirely Unwholesome but Delicious French Toast is something that I have loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can have entirely unwholesome but delicious french toast using 8 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Entirely Unwholesome but Delicious French Toast:
- Make ready 6-8 slices Italian bread
- Make ready 4 eggs
- Prepare 4 Tbsp butter
- Take 1/4 cup half-and-half
- Take 1 Tbsp maple syrup
- Take 1 tsp cinnamon
- Get 1/2 tsp vanilla extract
- Get 1/4 tsp nutmeg
Instructions to make Entirely Unwholesome but Delicious French Toast:
- Whisk the eggs while adding in the half-and-half, syrup, vanilla, and spices.
- Melt the butter and slowly pour into the mix while continuing to whisk. This is to keep the butter from solidifying into large blobs in the mix.
- Dunk slices of bread one at a time, making sure it is covered in delicious goop. Don't let it linger too long, lest it get soggy.
- Lay each slice of bread onto a medium-heat griddle or pan. You do not need oil or butter on the pan. Trust me, there's enough fat in the mix already.
- Flip each slice when lightly browned.
- Serve topped with maple syrup.
So that is going to wrap this up with this exceptional food entirely unwholesome but delicious french toast recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


