Vegan Orange Sesame Tempeh with Mushroom Brown Basmati Rice
Vegan Orange Sesame Tempeh with Mushroom Brown Basmati Rice

Hey everyone, it’s me, Dave, welcome to our recipe page. Today, we’re going to prepare a special dish, vegan orange sesame tempeh with mushroom brown basmati rice. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Vegan Orange Sesame Tempeh with Mushroom Brown Basmati Rice is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. They are nice and they look wonderful. Vegan Orange Sesame Tempeh with Mushroom Brown Basmati Rice is something which I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have vegan orange sesame tempeh with mushroom brown basmati rice using 14 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Vegan Orange Sesame Tempeh with Mushroom Brown Basmati Rice:
  1. Take 1/2 cup fresh squeezed orange juice (you can use mandarins or clementines as well)
  2. Make ready 4-5 garlic cloves chopped
  3. Get Ginger grated or ginger paste
  4. Prepare 3 tablespoons soy sauce or more
  5. Prepare 1/4 cup maple syrup
  6. Make ready 1-2 tablespoons sugar
  7. Prepare 2-3 table spoons sesame oil
  8. Prepare orange zest
  9. Get 1 package Tempeh
  10. Take Sesame seeds
  11. Take 1 cup brown basmati rice
  12. Make ready 1/2 cup chopped mushrooms to small size
  13. Prepare olive oil
  14. Prepare salt and pepper
Instructions to make Vegan Orange Sesame Tempeh with Mushroom Brown Basmati Rice:
  1. In a bowl add orange juice, soy sauce, garlic, ginger, maple syrup, sugar and sesame oil and add orange zest.
  2. Whisk ingredients in bowl and set aside.
  3. Cut up tempeh into one inch cubes or triangles
  4. Prepare rice at same time. One cup rice into 2 1/4 cup boiling water. Cover and simmer for 15 minutes or until closed to prepared.
  5. Saute mushrooms with some olive oil in frying pan.
  6. Add prepared mushrooms to the rice when rice is almost done. and mix with spoon.
  7. Saute tempeh for 5 to 10 minutes in another frying pan in some olive oil.

So that is going to wrap it up with this special food vegan orange sesame tempeh with mushroom brown basmati rice recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!