Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, double cheese burger. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Double Cheese Burger is one of the most popular of current trending meals in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look fantastic. Double Cheese Burger is something that I’ve loved my entire life.
To get started with this recipe, we have to prepare a few components. You can have double cheese burger using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Double Cheese Burger:
- Make ready 1 lb. Ground Chuck or, ground round
- Take Kosher salt
- Make ready Course black pepper
- Take Kraft Singles
- Make ready Yellow onions
- Take Red bell, yellow bell peppers
- Take Onion buns
- Get 1 tbsp margarine
- Take 2 tbsp.oil
Instructions to make Double Cheese Burger:
- Cut your peppers and, onions set aside
- Add salt and, pepper to meat then, form patties, don't have to use all the meat.
- Let patties sit for about 5 min, add some oil to a hot skillet, i use cast iron then, add peppers saute till translucent.
- Take out set aside, add butter to bun then toast, fry patties to your liking, i like mine med well once done add any toppings you like and, enjoy.
So that’s going to wrap it up with this exceptional food double cheese burger recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
