Pineapple Mango Pie
Pineapple Mango Pie

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, pineapple mango pie. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Pineapple Mango Pie is one of the most popular of recent trending meals in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. Pineapple Mango Pie is something which I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can cook pineapple mango pie using 11 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Pineapple Mango Pie:
  1. Take 1 (20 oz) can mango, undrained
  2. Prepare 1 (20 oz) can crushed pineapple, undrained
  3. Take 3 tbsp cornstarch
  4. Prepare 1/4 tsp salt
  5. Get 2/3 cup brown sugar
  6. Get 1 tbsp vanilla
  7. Get 1 tbsp lemon juice
  8. Make ready 2 tbsp butter or margarine
  9. Take 2 refrigerated pie crusts
  10. Get 1 egg, beaten with a splash of milk
  11. Take Sugar for sprinkling
Instructions to make Pineapple Mango Pie:
  1. Preheat oven to 350. Mix first 8 ingredients in a saucepan and bring to a boil on med/high heat. Turn down heat and allow it to bubble with the lid on for a couple of minutes, stirring occasionally.
  2. Take filling off the heat and allow to cool for about 20 minutes. You want the filling this thick:
  3. While filling cools, line your pie dish with bottom crust. Pour cooled pie filling into crust and top with top crust. Pinch edges and brush with egg/milk mixture then sprinkle with sugar. Cut slits in top and bake for 45-60 minutes, until crust is golden.
  4. Wait until the pie is COMPLETELY cooled before cutting!

So that’s going to wrap this up with this special food pineapple mango pie recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!