Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, cheesy buttered egg noodles. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Cheesy Buttered Egg Noodles is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. Cheesy Buttered Egg Noodles is something that I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we must prepare a few components. You can cook cheesy buttered egg noodles using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Cheesy Buttered Egg Noodles:
- Take 1 package Egg Noodles
- Get 3 tablespoons margarine
- Take 1 can Condensed cream of chicken soup
- Make ready 1/2 soup can of milk
- Prepare 1 pack shredded cheese (cheddar or 3 cheese blend works well)
- Prepare Salt for water
- Take Sprinkle parsley flakes
Instructions to make Cheesy Buttered Egg Noodles:
- In a large pot boil the egg noodles until done…..drain well….make sure you add some salt to your water !!
- Add your 3 tablespoons of margarine and mix well….
- Add your can of cream of chicken soup, parsley flakes, milk and cheese, mix well on low heat…..then remove from heat….
- Serve and enjoy 😉!
So that is going to wrap this up for this special food cheesy buttered egg noodles recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
