Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, greek burgers w/yogurt sauce. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Burgers: In a large bowl, add the ground lamb, yogurt, mint, Greek seasoning, lemon zest, garlic and salt. Yogurt Sauce: In a medium bowl, add the yogurt, feta cheese, garlic, lemon juice, salt and pepper. In medium bowl, mix all burger ingredients except buns.
Greek Burgers w/yogurt sauce is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes delicious. They are fine and they look fantastic. Greek Burgers w/yogurt sauce is something that I’ve loved my entire life.
To begin with this recipe, we must prepare a few components. You can cook greek burgers w/yogurt sauce using 21 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Greek Burgers w/yogurt sauce:
- Prepare Patty Mix
- Make ready 1 lb ground lamb *or lean ground beef
- Prepare 1/2 cup cooked spinach, squeezed dry and chilled
- Make ready 1/2 cup feta cheese
- Get 2 cloves garlic, minced
- Make ready 1 tablespoon chopped fresh oregano, dill, and parsley
- Prepare 2 teaspoons ground cumin
- Take 1 egg yolk
- Prepare 1/2 teaspoon cayenne
- Get Yogurt Sauce
- Make ready 3/4 cup plain Greek yogurt
- Get 1/4 cup chopped cucumber
- Prepare 1 tablespoon honey
- Prepare 1 teaspoon lemon zest
- Get Juice of 1 lemon
- Make ready 1 teaspoon chopped dill
- Take 1 teaspoon chopped mint
- Prepare to taste Salt and pepper
- Prepare Serve With
- Make ready Toasted ciabatta buns, sliced tomato, cucumber, and red onion
- Get Or- on a wilted spinach salad with diced tomato, cucumber
Set the burgers on the pita breads and top them with the lettuce, tomato, onion and a spoonful of Yogurt-Cucumber Sauce. For the yogurt sauce: Combine the yogurt with the lime juice, curry powder, white pepper, salt, mint, cilantro, mint and parsley. Place the burgers on the buns and top with the yogurt sauce and pea sprouts. This recipe was provided by a chef, restaurant or culinary professional. greek turkey burger w/yogurt sauce.
Steps to make Greek Burgers w/yogurt sauce:
- Combine all patty mix ingredients in a bowl. Do not over work the mix.
- Form four patties and refrigerate 10-15 minutes
- Heat 1 tablespoon olive oil on a medium high heat skillet, cook burgers 3-5 minutes per side to desired doneness. *if using bison DO NOT cook beyond medium or it will be dry!
- Served drizzled with yogurt sauce
Add some sliced tomatoes, red onions, peppers (roasted peppers would be good. Greek Turkey Burgers with Yogurt Sauce. In this video I will show you four very easy to make yogurt dips. These dips are so simple to make that you can make a fresh batch whenever you need some. Lamb Burgers w/ Greek Yogurt S. click here to see more like this.
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