Pinky's Porridge Hot, Pinky's Porridge Cold
Pinky's Porridge Hot, Pinky's Porridge Cold

Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, we’re going to prepare a special dish, pinky's porridge hot, pinky's porridge cold. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Pinky's Porridge Hot, Pinky's Porridge Cold is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It is easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Pinky's Porridge Hot, Pinky's Porridge Cold is something that I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook pinky's porridge hot, pinky's porridge cold using 10 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Pinky's Porridge Hot, Pinky's Porridge Cold:
  1. Take 1/4 c Cracked grain (oats, flax, spelt, quinoa, etc)
  2. Prepare 1 c Water
  3. Make ready 1/8 tsp salt
  4. Prepare 1 tbsp butter/margarine
  5. Prepare Hot Chocolate mix
  6. Get Dried cranberries
  7. Prepare Raisins
  8. Make ready Peanut Butter
  9. Prepare Sweetened coconut
  10. Prepare Corn Syrup
Steps to make Pinky's Porridge Hot, Pinky's Porridge Cold:
  1. Place grain, salt and water in saucepan and bring to a full rolling boil.
  2. Add savory ingredients, raisins, dry ingredients.
  3. Reduce heat to low and cover. Let simmer until all liquid is absorbed.
  4. Add tasty additions as you like 'em

So that is going to wrap it up with this special food pinky's porridge hot, pinky's porridge cold recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!