Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, mike's soft boiled egg vietnamese banh mi sandwiches. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Mike's Soft Boiled Egg Vietnamese Banh Mi Sandwiches is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. They’re nice and they look fantastic. Mike's Soft Boiled Egg Vietnamese Banh Mi Sandwiches is something that I have loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can have mike's soft boiled egg vietnamese banh mi sandwiches using 36 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Mike's Soft Boiled Egg Vietnamese Banh Mi Sandwiches:
- Prepare Vietnamese Banh Mi Slaw [as needed]:
- Make ready Fresh Cabbage [thin sliced]
- Make ready Fresh Carrots [thin sliced]
- Get Cucumber [thin sliced]
- Make ready Diakon Radishes [thin sliced]
- Make ready Green Onions [sliced]
- Take Thai Chilies [fine chop]
- Get Thai Basil Leaves [left whole]
- Get Purple Onions [thin sliced]
- Get Sprouts
- Prepare Fresh Cracked Black Pepper
- Get 1/2 tsp Lemon Grass [fine chop]
- Take 1/2 tsp Garlic [fine chopped]
- Take 1/2 tsp Ginger [fine chop]
- Get 1 Thick Lime Wedge [juiced + reserves for serving]
- Take 1/2 tsp Granulated Sugar
- Prepare 3 dash Quality Fish Sauce
- Make ready 3 dash White Or Rice Vinager
- Take 1 Splash Water
- Take Bread:
- Take 2 large Sturdy Baguette Buns [halved]
- Get Melted Butter
- Make ready Soft Boiled Eggs:
- Take 4 large Egglands Best Eggs
- Take Boiling Water
- Make ready Ice Water
- Make ready 1 tsp Salt
- Prepare Toppers & Garnishments:
- Get Siracha Sauce
- Get Fresh Avocado
- Prepare Lime Wedges
- Make ready Fresh Cilantro
- Prepare Fresh Jalapeños [sliced]
- Prepare Fresh Mint
- Prepare Mayonnaise
- Take Sea Salt
Steps to make Mike's Soft Boiled Egg Vietnamese Banh Mi Sandwiches:
- Here's about all you'll need. Carrots, cucumber, diakon radish and purple onions not pictured in photo.
- Slice and chop all vegetables and mix everything together well in the Vietnamese Banh Mi Slaw section. Cover and refrigerate for 20 minutes. Stir intermittently.
- Split your Baguette Bread and coat with melted butter. Place in a 350° oven for 5 to 8 minutes. Or, until crispy. Wrap in tin foil until needed.
- Bring your water and salt to a heavy boil then, reduce water to simmering. Carfully place room temperature eggs into water. Boil eggs for 4.5 minutes. Pull eggs out immediately and place into an ice bath.
- Place Siracha Sauce on bread. Pile your slaw mixture on bread. Crack your eggs open [2 per sandwich] and pour on your yolks on top. Scoop out your remaining egg whites with a spoon and place on slaw mixture as well. Sprinkle on fresh cracked black pepper. Place fresh Cilantro on top.
So that is going to wrap it up with this special food mike's soft boiled egg vietnamese banh mi sandwiches recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


