Teriyaki Chicken
Teriyaki Chicken

Hey everyone, it’s Brad, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, teriyaki chicken. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Teriyaki Chicken is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It’s easy, it is fast, it tastes yummy. They are fine and they look wonderful. Teriyaki Chicken is something that I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can have teriyaki chicken using 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Teriyaki Chicken:
  1. Prepare 2 pieces boneless chicken thigh with skin on
  2. Take 3 tablespoon soy bean sauce
  3. Take 3 tablespoon mirin cooking seasoning
  4. Get 3 tablespoon Sake
  5. Take 1 tablespoon honey
  6. Take Half teaspoon minced ginger
  7. Prepare Some sesame seed
Instructions to make Teriyaki Chicken:
  1. Put 2 tablespoon oil into the pan. Using medium heat cook 2 pieces of chicken thigh 3 minutes for each side. Remove the extra oil before next step.
  2. Put the 2 pieces of chicken thigh back to the pan. Still using the medium heat cook with the mixed sauce for about another 3 minutes both side.
  3. Slice the 2 pieces of chicken thigh into small pieces and put them over the rice. Spread some sesame seed over them.
  4. Enjoy it! 🤗

So that is going to wrap it up with this special food teriyaki chicken recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!