Homemade Spicy Miso Ramen
Homemade Spicy Miso Ramen

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, homemade spicy miso ramen. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Homemade Spicy Miso Ramen is one of the most favored of current trending foods in the world. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look fantastic. Homemade Spicy Miso Ramen is something that I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have homemade spicy miso ramen using 14 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Homemade Spicy Miso Ramen:
  1. Get package ramen WITHOUT seasoning packet
  2. Get 1/3 lb pork belly, chicken, beef, or tofu
  3. Make ready 1/4 of a yellow onion, sliced
  4. Prepare 1/2 carrot, julienned
  5. Make ready 1/4 bell pepper, julienned
  6. Make ready 2 dried shiitake mushrooms OR 2 sliced fresh mushrooms
  7. Take 1 cup bok choy, 2-3 inch pieces
  8. Prepare 3 tbs white or red miso paste (I use a mix of white and red)
  9. Prepare 1 tbs mirin
  10. Get 1 tbs sesame oil
  11. Get 1 tsp gochujang(optional)
  12. Get 1 tsp Thai chili paste
  13. Make ready 1 tsp black pepper
  14. Prepare to taste soy sauce
Instructions to make Homemade Spicy Miso Ramen:
  1. Set protein aside to marinate in mirin and pepper
  2. If using, soak dried shiitake mushrooms in cold water until soft.
  3. In a large bowl, mix together your marinated protein and leftover marinade, veggies (except bok choy), miso paste, sesame oil, Thai chili paste, pepper, and gochujang.
  4. Transfer mixture to a medium pot and saute for about 3 minutes.
  5. Add 2 1/2 cups of water and bring to a light boil for about 15 minutes or until desired richness.
  6. Add noodle pack and bok choy. Cook until noodles are done and finish with an egg, scallions, and a drizzle of sesame oil and soy sauce if desired.

So that’s going to wrap it up for this exceptional food homemade spicy miso ramen recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!