Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, fried chicken wings with japanese sweet sauce. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Fried Chicken Wings with Japanese sweet sauce is one of the most popular of recent trending foods on earth. It is simple, it’s quick, it tastes yummy. It is appreciated by millions daily. They’re fine and they look fantastic. Fried Chicken Wings with Japanese sweet sauce is something that I’ve loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can cook fried chicken wings with japanese sweet sauce using 9 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Fried Chicken Wings with Japanese sweet sauce:
- Get 6 Chicken wings
- Take 2 Tablespoons Potato starch
- Make ready 2 Tablespoons Soy sauce
- Take 2 Tablespoons Sake
- Take 2 Tablespoons Mirin
- Take 1 1/2 Tablespoons Sugar
- Make ready 1/2 teaspoon Black sesame
- Make ready 1/2 teaspoon White sesame
- Get Oil for fry
Steps to make Fried Chicken Wings with Japanese sweet sauce:
- Wash the chicken wings, and dry with paper towel. Then poke the chicken skin with fork (2~3 times)
- Thinly coat the chicken wings with potato starch.
- Mix soy sauce, sake, mirin, and sugar in a sauce pan, then heat over low heat to dissolve the sugar.
- Heat oil over medium low heat, then fry chicken wings both sides until its golden brown.
- Take off the excess oil of the fried chicken wings, then put those in 3.
- Reduce the sauce and thicken. Make sure the fried chicken wings are coated with sauce.
- Plate 6 on a plate, and sprinkle sesame.
So that’s going to wrap this up for this special food fried chicken wings with japanese sweet sauce recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


