Miso butter scallops
Miso butter scallops

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, miso butter scallops. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Miso butter scallops is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. Miso butter scallops is something that I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can have miso butter scallops using 6 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Miso butter scallops:
  1. Take 200 grams Scallops
  2. Prepare 1 tablespoon Miso
  3. Take 1 tablespoon Sake
  4. Prepare 1 teaspoon Soy sauce
  5. Make ready 1 teaspoon Sugar
  6. Get Butter 15 grams or more
Instructions to make Miso butter scallops:
  1. First, let’s make the sauce. Combine MISO, SAKE(white wine is okay), SOY SAUCE, SUGAR in a small bowl.
  2. Grill scallops in a frying pan. If you use raw medium size scallops, you want to use a bit of oil and cook one side for 3-4 minutes in medium heat. Then turn them, cook for another 1 minute.
  3. If you have big scallops and are not sure if they are thoroughly cooked, pick the biggest one and cut it in half to check.
  4. Then turn the heat to low, cool down the pan a bit and add the sauce. You are not looking for a caramelization. Thin down the sauce with water if necessary.
  5. You may also cook scallops with just butter & soy sauce or butter & miso. If you use them both, in case your wife or girlfriend or children don’t like miso, you can just tell them it’s cooked in soy sauce.

So that is going to wrap it up for this exceptional food miso butter scallops recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!