Hey everyone, it is John, welcome to my recipe site. Today, I will show you a way to prepare a special dish, celery and wakame salad with miso dressing (sumiso ae). It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Celery and Wakame Salad with Miso Dressing (Sumiso Ae) is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It is simple, it’s fast, it tastes yummy. Celery and Wakame Salad with Miso Dressing (Sumiso Ae) is something which I’ve loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can cook celery and wakame salad with miso dressing (sumiso ae) using 7 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Celery and Wakame Salad with Miso Dressing (Sumiso Ae):
- Take 90 g celery
- Take 9 g Wakame seaweed (dried)
- Get 6 sticks Imitation crab meat (surimi)
- Make ready 3 tsp Miso
- Take 1.5 tsp sugar
- Make ready 2 tsp rice vinegar
- Take 1 tsp sesame paste (if any)
Steps to make Celery and Wakame Salad with Miso Dressing (Sumiso Ae):
- Reconstitute wakame seaweeds and drain the excess water.
- Remove strings and blanch celeries and slice them diagonally and thinly. Drain the excess water.
- Cut imitation crab meat into halves. Tear it into stripes. Using a folk makes this process easier.
- Combine miso, sugar, rice vinegar and sesame paste in a bowl.
- Add wakame seaweeds, celeries and imitation crab meat to the bowl and mix them.
- Serve in a nice bowl.
So that’s going to wrap it up with this exceptional food celery and wakame salad with miso dressing (sumiso ae) recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
