Hello everybody, it’s Jim, welcome to my recipe page. Today, I will show you a way to make a special dish, levié shortrib curry. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
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LeVié Shortrib Curry is one of the most favored of current trending meals in the world. It is simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. LeVié Shortrib Curry is something that I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have levié shortrib curry using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make LeVié Shortrib Curry:
- Prepare 1 kg Shortrib cut into blocks
- Get 2 Large Potatoes
- Prepare 1 Large Onion
- Make ready 1 Packet Mushrooms
- Get 250 g Carrots
- Prepare 250 g Baby Marrow
- Make ready Salt & Pepper
- Take Cubes Stock
- Make ready Your Curry Mix
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Instructions to make LeVié Shortrib Curry:
- In a pot fry your onions and mushrooms with 100ml oil till cooked. Now add your Curry mix and fry for 2 minutes. Add your cut Potatoes and fry extra 2 minutes.
- I used this for my curry mix, a teaspoon of each. Now add your meat of choice and fry till brown. In a measure jug add 600ml of boiling water and dissolve stock cubes, 2 of each and add to your pot, while stirring occasionally.
- I used the stock cubes. Cook your Curry till meat is tender and soft. At the end add your carrots and baby marrow and cook for 5 minutes.
- Your pot is now ready. Dish. I served mine with Tastic Brown Rice. Some Chutney and Coconut. Bon Appétit.
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