Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, crock pot pea and ham soup (pea wack). It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
This is a great way to make split pea soup - just let it cook itself all day long. I like the addition of rice in this recipe. Pour chicken broth and water over all.
Crock pot pea and ham soup (pea wack) is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. They’re nice and they look fantastic. Crock pot pea and ham soup (pea wack) is something that I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook crock pot pea and ham soup (pea wack) using 7 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Crock pot pea and ham soup (pea wack):
- Make ready easy winter warmers
- Get 1 ham shank
- Prepare 500 grams marrowfat dried peas
- Take 7 medium sized potatoes
- Get 1 tsp salt
- Make ready 1 1/2 pints cold water
- Make ready 1 tsp baking powder or bicarbonate of soda
Discover a delicious split pea soup recipe with ham hocks, carrots, and dried split peas. It's cooked in the crock pot and is easy to customize. All you need is a slow cooker, a ham bone or ham hocks, peas, and a few veggies. Get it started in the morning, let it cook slowly all day, and it's ready for.
Steps to make Crock pot pea and ham soup (pea wack):
- Soak the ham shank in a pan of water overnight to dissolve any salt
- Soak the dried peas in a bowl /pan/container over night with the baking powder/bicarbonate of soda
- Boil the potatoes for 10-15 mins, once the water is bubbling
- Drain the peas. Put in a colander and wash the water off (no need to dry) you will notice that the pess should have swollen to twice their size
- Add the peas, ham shank, potatoes, salt and the cold water in to the crock pot/ slow cooker.
- Cook on low for 6 hours
- Enjoy, this should stick to your ribs
View top rated Crock pot pea soup with ham recipes with ratings and reviews. It is loaded with peas, carrots, potatoes, celery, and onion. But you can add or subtract any veggies you like. Add chopped up ham for extra bulk and protein. This soup makes a huge batch, so if space is an issue in your Crock pot, I suggest cutting the recipe in half.
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