Broccoli Tandoori Lollipops
Broccoli Tandoori Lollipops

Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a special dish, broccoli tandoori lollipops. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Broccoli Tandoori Lollipops is one of the most favored of current trending foods on earth. It is simple, it is quick, it tastes delicious. It’s appreciated by millions daily. They are fine and they look fantastic. Broccoli Tandoori Lollipops is something which I’ve loved my whole life.

Tandoori chicken lollipop drumsticks with raita dip. Tandoori Broccoli(Baked Broccoli): -Tandoori broccoli is one of the spicy finger licking food. By Marinating florets with yoghurt and all spices makes it yummy with rich flavour and nice taste.

To begin with this recipe, we have to first prepare a few components. You can have broccoli tandoori lollipops using 13 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Broccoli Tandoori Lollipops:
  1. Take 1 Brocc r freeoli, cut into small florets with little stalk attached
  2. Prepare 3 cups Water
  3. Take 2 tsp Salt
  4. Prepare 2 Tbsp olive Oil, for shallow frying
  5. Prepare Marination
  6. Make ready 1 cup Hung Curd
  7. Make ready 2 Tbsp Ginger Garlic Paste
  8. Take 2 tsp Cumin Powder
  9. Get 2 tsp Red Chilli Powder
  10. Get 2 Tbsp Besan (gram flour)
  11. Make ready 1 Tbsp Mixed dried Herbs
  12. Take to taste Salt
  13. Make ready 1 Tbsp Olive Oil

Try it in your home & enjoy. Check Tandoori Chicken Lollipops Recipe in Urdu. Learn to cook Tandoori Chicken LollipopsRecipe by chef at Masala TV show Chaska Pakanay Ka. One of many great free stock photos from Pexels.

Instructions to make Broccoli Tandoori Lollipops:
  1. Cut the broccoli florets - Boil water in a deep pan with salt for 5 minutes, once it comes to a boil, add the broccoli florets. - Blanch them for 2-3 minutes. Remove and drain
  2. Prepare the marination using the ingredients under "Marination". Mix olive oil in the last.
  3. Add broccoli florets and let it be in marination for overnight of maximum 3 hours.
  4. Insert toothpicks in each broccoli floret or if you have kept little long stalks then can shallow fry them in a pan like this only. One can cook them in tandoor too.
  5. Enjoy broccoli lollipop as starters with schezwan sauce or any chutney of your choice

This photo is about tandoori lollipop. Made with very little oil this is a great party snack. Imagine Tandoori - just healthier…and prettier…and yummier and so different! Finger-licking good is the only way we can describe this Tandoori Broccoli Dish. Put the marinated broccoli in the prepared mixture and keep aside for two hours for the flavours to sink in well.

So that’s going to wrap this up for this exceptional food broccoli tandoori lollipops recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!