AMIEs Grilled PINEAPPLE with NUTELLA
AMIEs Grilled PINEAPPLE with NUTELLA

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, amies grilled pineapple with nutella. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

AMIEs Grilled PINEAPPLE with NUTELLA is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. They are fine and they look wonderful. AMIEs Grilled PINEAPPLE with NUTELLA is something that I’ve loved my whole life.

Nutella (or other chocolate or hazelnut spread). Prepare grill with a little bit of cooking oil and pre-heat. While the pineapples are cooking, whisk the mascarpone and vanilla in a small bowl to blend.

To begin with this particular recipe, we must prepare a few components. You can have amies grilled pineapple with nutella using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make AMIEs Grilled PINEAPPLE with NUTELLA:
  1. Get 1 tsp olive oil
  2. Take 2/3 cup mascarpone cheese, room temperature
  3. Prepare 1/2 tsp vanilla extract
  4. Make ready 2/3 cup nutella spread
  5. Get 6 tbsp whipping cream
  6. Make ready 3 tbsp pistachio nuts, coarsely chopped
  7. Get 2 pineapples, peeled, cut crosswise into 1/2-inch-thick slices OR
  8. Prepare 1 can pineapples, cut round

Prepare grill with a little bit of cooking oil and pre-heat. Remove pineapple from grill and dip the top in Nutella, then sprinkle with crushed macadamia nuts. Transfer the pineapple slices to a large platter, and drizzle the warm chocolate-hazelnut sauce over. Sprinkle with the hazelnuts and serve.

Steps to make AMIEs Grilled PINEAPPLE with NUTELLA:
  1. Lightly oil your outdoor grill or indoor grill pan. Grill the pineapple slices until slightly brown, about 2 minutes per side. Flip pineapples only when grill marks form. Set aside.
  2. In a bowl, whisk the mascarpone and vanilla until mixed well. Set aside.
  3. In a separate bowl, whisk nutella and whipping cream together. Set aside.
  4. On a large serving platter, arrange pineapple slices. Pour the nutella sauce, top with mascarpone and sprinkle pistachios all over.
  5. Makes 10 to 12 servings.

Cooking Channel serves up this Grilled Pineapple with Nutella recipe from Giada De Laurentiis plus many other recipes at CookingChannelTV.com. Sweet, juicy pineapple lightly grilled & topped with Nutella. Garnished with toasted macadamia nuts to add a little crunch to this unique & healthy dessert. No really, Nutella melting over grilledsweet fresh pineapple and topped with toasted macadamia nuts. It's important to leave the pineapples on the grill, untouched so that you can create the grill marks.

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