Too easy Crock-Pot Mashed Potatoes
Too easy Crock-Pot Mashed Potatoes

Hello everybody, it’s John, welcome to my recipe page. Today, I will show you a way to prepare a special dish, too easy crock-pot mashed potatoes. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Mashed potatoes are a requirement on the Thanksgiving table, and a hearty side dish for any meal throughout the fall and winter. One of my favorite Thanksgiving tips is to do all this labor ahead and keep the potatoes warm for hours in the Crock-Pot. But then it hit me: Why not use the slow cooker.

Too easy Crock-Pot Mashed Potatoes is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It is easy, it’s quick, it tastes delicious. Too easy Crock-Pot Mashed Potatoes is something which I have loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can cook too easy crock-pot mashed potatoes using 4 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Too easy Crock-Pot Mashed Potatoes:
  1. Make ready 5 potatoes (chopped)
  2. Get 1/4-1/2 cup butter
  3. Make ready 1/2 cup milk
  4. Get salt&pepper

Once I started making potatoes Keywords:: slow cooker, crock pot, mashed potatoes, creamy mashed potatoes, mashed potatoes recipe. This Crockpot Mashed Potatoes Recipe is SO easy to throw together and is loaded with Potatoes - my favorite to use are Yukon Gold because, when mashed, they are extra fluffy and creamy. My crock pot is a bit to small to add the cream cheese and sour cream at the end. Mash potatoes FIRST using a potato masher (DON'T DRAIN!) Add warmed milk until desired consistency.

Instructions to make Too easy Crock-Pot Mashed Potatoes:
  1. Add diced potatoes to Crock-Pot, cover fully with water.
  2. High: 4 hours. Til fork tender. Drain potatoes.
  3. Add butter (if cold, dice) and milk. Mash it all together. (So soft it mashed easily just stirring with a fork)

Then beat with electric mixer on low speed until well blended. With Crock-Pot mashed potatoes, everything happens right in the slow-cooker. Toss in the quartered potatoes, add a bit of water to the crock-pot along with some butter, garlic, and plenty of salt (those potatoes are super-starchy, they can take a lot of salt!), and hit start! LIKE IT! SHARE IT! Hot and creamy mashed potatoes made entirely in the slow cooker. Perfect for large dinner parties, like Thanksgiving.

So that’s going to wrap this up with this exceptional food too easy crock-pot mashed potatoes recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!