Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, herb mashed potatoes. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Give the garlic herb mashed potatoes one final taste and add more salt, if needed. Pile a big scoop on to a plate, add a little extra butter if you're feeling like a rebel, and dig in! Garlic Herb Mashed Potatoes, made with roasted garlic, fresh herbs, and gold potatoes, are an easy side dish recipe perfect for dinner!
Herb Mashed Potatoes is one of the most popular of current trending foods on earth. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions daily. Herb Mashed Potatoes is something which I’ve loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can cook herb mashed potatoes using 11 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Herb Mashed Potatoes:
- Make ready 4 large Idaho potatoes; peeled and diced
- Get 2 tbsp rosemary; minced
- Make ready 1 tbsp sage; minced
- Get 1 tsp thyme; minced
- Take 1 tbsp parsley; minced
- Get 4 clove garlic; peeled
- Make ready 1 1/2 stick butter; cubed
- Make ready 2/3 cup parmesan cheese; grated
- Prepare 1/2 cup heavy cream
- Get 1 large dollop of sour cream
- Prepare 1 salt and pepper
While they are still warm, pass the potatoes and garlic through a ricer or mash with a potato masher. If you want to impress your family and guests with the signature taste of restaurant quality Garlic & Herb Mashed Potatoes. search no more! Vegetable pancakes with potato and brussel sprouts. Reheat in a bowl set over a Pour half of hot liquid over potatoes.
Instructions to make Herb Mashed Potatoes:
- Cover potatoes and garlic with cold water. Add a pinch of salt. Boil until potatoes are fork tender. Drain.
- Return to burner on high heat for approximately 30 seconds to remove excess moisture. Add butter, cream, herbs, sour cream, and cheese. Thoroughly incorporate. Season.
- Use the parsley to garnish.
- Variations; Bacon, citrus zest, buttermilk, milk, oregano, diced tomatoes or jalapenos, cilantro, tarragon, mustard, horseradish, shallots, caramelized onions, chives, scallions
Mash just until smooth, adding more liquid to reach desired. This recipe has been submitted by the Good Food community. Sign in or create a My Good Food account to upload your own recipe creations. A blend of herbs and garlic makes this an extra-special side dish for the holidays. My family won't let me prepare mashed potatoes any other way.
So that’s going to wrap this up with this special food herb mashed potatoes recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
