Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, apple crisp - gluten & dairy free, lower sugar. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Let's talk about this apple crisp recipe. It's a revised version of a recipe that's been on my site for a few years. To make this gluten free apple crisp recipe sugar-free, replace the brown sugar with coconut sugar.
Apple Crisp - Gluten & Dairy Free, Lower Sugar is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They’re fine and they look wonderful. Apple Crisp - Gluten & Dairy Free, Lower Sugar is something which I have loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have apple crisp - gluten & dairy free, lower sugar using 15 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Apple Crisp - Gluten & Dairy Free, Lower Sugar:
- Take Apple Layer
- Get 5-6 Large Apples, peeled and cubed
- Take 1/3 cup Pineapple Juice
- Take 1 Tbsp + 1 tsp Truvia
- Prepare 2 tsp Molasses (Maple syrup or honey would work too)
- Take 1 Tbsp Cinnamon
- Prepare 1/2 tsp Nutmeg
- Prepare Crisp Layer
- Take 1.5 cups Gluten Free Oatmeal
- Get 1 cup Rice or Oat Flour
- Get 3 Tbsp + 3 tsp Truvia
- Get 1 Tbsp Cinnamon
- Prepare 1 Tbsp Molasses
- Prepare 1/2 tsp Salt
- Prepare 1/2 cup Coconut Oil
Part of the reason I hadn't made it sooner is that. This apple crisp is about as simple and basic as they come, and though it's vegan and gluten-free it's just as delicious as any traditional version I've tried. Armed with non-dairy butter (Earth Balance. This recipe for gluten-free apple crisp is a long-time family favorite recipe, adapted from my mom's recipe.
Instructions to make Apple Crisp - Gluten & Dairy Free, Lower Sugar:
- Preheat oven to 350°, place rack in center slot
- Peel and cube apples. Add pineapple juice, Truvia, Molasses, Cinnamon, & Nutmeg. Stir to incorporate, set aside.
- In separate bowl, add crisp layer ingredients. Use hands to work coconut oil into oatmeal mixture till mixed and crumbly.
- Add apple layer to oiled/sprayed dutch oven.
- Crumble crisp layer over apples
- Place in a 350°F oven for approximately 35-40 minutes or until edges start to bubble up. Cool for 5 minutes, then serve as is or, add dairy free ice cream!
- Enjoy!
Crisps are very easy to convert to gluten-free, as you can substitute pretty much any. Gluten-Free Apple Crisp. this link is to an external site that may or may not meet accessibility guidelines. I decided to make this apple crisp completely gluten free. I don't have a gluten sensitivity, but I know plenty of you are intolerant or are choosing to live a gluten free lifestyle. This Gluten-Free Apple Crisp recipe combines the sweet flavor of baked apples with a brown sugar crumble topping.
So that is going to wrap it up with this exceptional food apple crisp - gluten & dairy free, lower sugar recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
