Cute Madeleine
Cute Madeleine

Hey everyone, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, cute madeleine. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Cute Madeleine is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. Cute Madeleine is something which I have loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can have cute madeleine using 5 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Cute Madeleine:
  1. Make ready 100 grams Flour
  2. Take 1 tsp Baking powder
  3. Take 100 grams Margarine for cake
  4. Get 2 Eggs
  5. Prepare 80 grams Sugar
Instructions to make Cute Madeleine:
  1. Sieve the flour and baking powder together. Bring the eggs to room temperature.
  2. Put the eggs and sugar into a bowl to mix in with a whisk. Then add the sieved flours to stir lightly.
  3. Cut the butter into suitable sizes and put into a heatproof tray. Microwave for a minute to dissolve the butter.
  4. Add the dissolved butter into the bowl that is still floury.
  5. Mix well with a whisk until it's no longer floury.
  6. Pour in the batter into the cups. Bake for 15 - 20 minutes at 180°C oven. I used 30 ml of cups in 100 yen shop.
  7. It's done. Bake until it becomes your favorite color. It's rather white in the photo. Check with a skewer if it comes out clean, it's done.
  8. After cooling, put the madeleine into cellophane for a small gift.
  9. I baked the madeline with animal shaped silicon cups. Here are rabbits and bears.
  10. These are normal sized madeline cups. Add the chocolate chips in the process 5.

So that’s going to wrap it up for this special food cute madeleine recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!