Mozzarella Stuffed Turkey Meatballs
Mozzarella Stuffed Turkey Meatballs

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, we’re going to make a distinctive dish, mozzarella stuffed turkey meatballs. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Mozzarella cubes are tucked inside ground turkey meatballs seasoned with onion, garlic, pesto, and Italian cheese. "I came up with this recipe for a recipe contest, and it's been a family favorite ever since. For a lighter version, omit stuffing the meatballs with mozzarella cheese. By The Good Housekeeping Test Kitchen.

Mozzarella Stuffed Turkey Meatballs is one of the most popular of current trending meals in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look wonderful. Mozzarella Stuffed Turkey Meatballs is something that I’ve loved my whole life.

To get started with this recipe, we must prepare a few components. You can cook mozzarella stuffed turkey meatballs using 7 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Mozzarella Stuffed Turkey Meatballs:
  1. Take 1 lb ground turkey (my package was 1.2 lbs of turkey, still worked out good)
  2. Take 2 large egg whites
  3. Prepare 1 cup grated parmesan cheese
  4. Get 1/2 cup italian seasoned bread crumbs
  5. Get 1/2 cup milk (I used almond milk and it worked out fine)
  6. Get 4 oz mozzarella cheese, small cubed (1/2 in)
  7. Take 2 cup marinera (I used a regular sized jar of my favorite spaghetti sauce)

These turkey meatballs are delicious…and easy! They are garlicky, moist, tender and filled with cheese. Hope your family loves this recipe as much as mine did! Ooey Gooey Mozzarella stuffed turkey meatballs. great in sauce or in a sub.

Instructions to make Mozzarella Stuffed Turkey Meatballs:
  1. In a mixing bowl combine all ingredients, except marinera, mix well
  2. Make meatballs. Grab about 1.5 tablespoons of meat mixture, flatten in hand a little, place small cube of mozzarella cheese in the middle, seal meat around. I made 26 total.
  3. On a low simmer, place meatballs into large saucepan over marinera (or spaghetti) sauce.
  4. Cover with lid, let cook about 20-30 min on low, CAREFULLY stirring occationally
  5. ALL DONE! Some cheese will cook out, its ok. :) serve over pasta, or make sandwiches, or eat as is!

Ooey gooey mozzarella cheese inside a moist flavorful meatball…ummm. An Italian inspired low carb turkey meatball recipe, flavored with pesto and stuffed with fresh mozzarella cheese. Gluten free and grain free I wanted a wow factor though, so I decided to also stuff these meatballs with fresh mozzarella cheese. You could use regular mozzarella, but I don't. Mozzarella Stuffed Turkey Meatballs - Turkey meatballs stuffed with ooey-gooey, melty mozzarella cheese for a delightful little pasta night surprise.

So that is going to wrap this up with this special food mozzarella stuffed turkey meatballs recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!