Hello everybody, it’s Jim, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, rava dry fruit laddu healthy and tasty. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Rava Dry Fruit Laddu Healthy and Tasty is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. Rava Dry Fruit Laddu Healthy and Tasty is something which I have loved my entire life. They are nice and they look wonderful.
DryFruits Laddu Healthy choice for Health conscious people. सर्दियों के लिये पंजाबी पिन्नी लड्डू । video recipe of dry fruits laddu recipe Thanks for sharing the super easy and healthy recipe I want to coat it with chocolate…can u tell which brand or type of chocolate should i.
To begin with this recipe, we must first prepare a few ingredients. You can have rava dry fruit laddu healthy and tasty using 12 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Rava Dry Fruit Laddu Healthy and Tasty:
- Take 1 Cup Sooji
- Get 1/2 Cup Coconut Powder
- Prepare 2 Spoon Chironji (Buchanania lanzan)
- Take 2 Spoon WaterMelon Seeds
- Make ready 2 spoon muskmelon seeds
- Make ready 12-15 Cashew
- Make ready 12-15 Almonds
- Make ready 12-15 Dried Figs (Anjeer)
- Get 12-15 Raisins (Kishmish)
- Get 20-15 Dates
- Prepare 3-4 Tablespoon Ghee
- Prepare 1/2 Spoon Cardamom powder
Rava Laddu with Coconut Recipe (with Step by Step Photos). Dry Fruit Laddus are healthy, delicious and guilt free snacks. They are good not only for kids but also for adults. These healthy power packed snack does not have any unhealthy ingredients like sugar or preservatives or artificial food colors.
Steps to make Rava Dry Fruit Laddu Healthy and Tasty:
- Remove the seeds from Dates and Cut them into pieces. - Cut the Almonds, Cashew, Dried Figs and Raisins into pieces - Now either grind it, chop it in chopper or cut it in small pieces through food processor. - This dry fruit mix is a perfect mix to just bind the ladoos.
- Now keep a pan on and add ghee - Add Cardamom powder to it. - Now roast the Sooji in the ghee for 12-15 mins on sim. keep mixing it so that Sooji will be roasted equally from all the sides. - After nearly 12-15 mins now sooji is roasted fine and if you eat it now it will not get stick in your mouth and you will feel a crunchy texture.
- Add Cherongi, Muskmelon seeds and Watermelon seeds to the Sooji and roast it for 1 min on sim. - Now slowly add coconut powder and keep mixing it well until the coconut and sooji get mix well, don't roast more than 1-2 mins. off the flame now.
- Shift the Sooji in a bowl and add dry fruit mixture to the sooji.
- Slowly slowly keep mixing the dry fruit mixture to the sooji. As dates, Anjeer and kishmish are juicy dry fruits it will help in binding the ladoo at the same time the sweetness of these fruits will help us to make ladoo sweet enough. you can increase or decrease the quantity of dates and Anjeer based on the sweetness you need, the above-mentioned quantity is just enough for the types of Dates we have taken. If you are taking black dates which are more sweet you can decrease the quantity of the
- Now when Sooji and Dry Fruits are mixed well and changes it color evenly light brown, we can start making ladoos, if you still find difficult to bind the ladoos at this moment you can add 2 tablespoon of milk at room temperature. It will help you to bind the Ladoos easily.
- Laddu are ready to serve now.
The good thing is that they. Rava ladoo is a traditional Maharashtrian sweet. This is a popular ladoo prepared almost in every household for all the festivals. Rava ladoo is a simple and easy recipe but still exotic. Rava ladoo is made with roasted rava (sooji), coconut, ghee, sugar and nuts.
So that’s going to wrap this up for this exceptional food rava dry fruit laddu healthy and tasty recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


