Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, besan ke laddoo. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Besan ke Laddoo is one of the most well liked of current trending foods on earth. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions every day. Besan ke Laddoo is something that I’ve loved my whole life. They are fine and they look fantastic.
Besan ladoo are delicious sweet balls made with gram flour, sugar, ghee & cardamoms. Ladoos are ball shaped sweet delights from Indian cuisine made during festivals & celebrations. Besan ke Laddu or Besan Ladoo is a popular Indian sweet made from gram flour, powdered sugar and clarified butter (ghee).
To begin with this recipe, we must prepare a few components. You can have besan ke laddoo using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Besan ke Laddoo:
- Prepare 2 Cups gram flour
- Get 1/2 Cup Desi ghee
- Get 3/4 Cup powdered sugar
- Prepare 1/5 Teaspoon green cardamom powder
- Make ready 6 Almonds
- Get 3 tsp melon seeds
- Prepare Garnishing
- Get handful Almonds
Popular Indian sweet, Besan Ladoo requires only a handful of ingredients! Besan Ladoo is a round dessert ball made with gram flour which is called besan in Hindi and hence the name. Besan Ladoo or Besan Ke Laddu- a popular north Indian sweets recipe, made during festivals or auspicious occasions. These gorgeous Besan ladoos are made using chickpea flour also known as.
Instructions to make Besan ke Laddoo:
- Switch on the gas flame and place a pan to it. Add there 2 Tablespoons of ghee and besan and fry them don't leave your spatula keep cooking it and don't allow the besan to dry it. Again add 1 Teaspoon of ghee after 25 mins it will release ghee. Keep roasting it till it's aroma comes.
- It will take 30 mins. Keep on roasting it, it will change it's colour to golden brown.
- Now transfer it into a open bowl. Allow it rest for 20 min. In the mean time place a pan to the gas and roast there some nuts like almonds and melon seeds. Now transfer it to the besan mix bowl. Turn off the gas and now add sugar and Cardamom powder to it.
- Now in little warm mixture now prepare laddoo or start making Ladoo and garnish them with Almonds. Keep it open to hard for 2 hr. Then enjoy
Ladoos are one of the most liked Indian sweets. Be it a festive occasion or any pooja at home, any happy moment in an Indian family is incomplete without a ladoo. Besan Ladoo is a very popular Indian sweet prepared with bengal gram flour (besan), ghee and sugar. It is very delicious and also very easy to make. Today we will learn how to prepare Besan ka ladoo.
So that’s going to wrap this up for this special food besan ke laddoo recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
