Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, chocolate chip muffin. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Chocolate Chip Muffin is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes delicious. Chocolate Chip Muffin is something which I have loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can cook chocolate chip muffin using 17 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Chocolate Chip Muffin:
- Make ready Dry ingredients
- Get 1 1/2 cups all-purpose flour
- Make ready 1/2 teaspoon baking powder
- Make ready 1 teaspoon baking soda
- Get 6 tablespoon skimmed milk powder (replaceable with any kind of milk powder)
- Get 3 tablespoon chocolate malt powder (e.g. Milo powder)
- Make ready 4 tablespoon chocolate powder
- Take 1 pinch salt
- Prepare Wet ingredients
- Prepare 2 medium eggs
- Make ready 1 teaspoon vanilla essence
- Get 3/4 cup fresh milk
- Prepare 3/4 cup brown sugar
- Get 10 tablespoon melted butter (replaceable with vegetable oil)
- Get Add-ons
- Prepare 1/2 dark chocolate chips
- Prepare Crushed nuts (peanuts/hazelnut/walnut)
Steps to make Chocolate Chip Muffin:
- Preheat the oven to 180°C.
- Sift all dry ingredients together into a clean, dry bowl.
- In another bowl, whisk eggs gently, just to incorporate the yolk and the white. Add vanilla essence to the egg mixture.
- Add the rest of the dry ingredients into egg mixture, whisk to combine. Careful not to overbeat.
- Finally, add the sifted dry ingredients into the liquid mixture in few batches - mix with spatula just to combine the ingredients together. Make sure not to overmix or the muffin might turn into cupcakes :)
- Pour the mixture into desired muffin cups, filling up to 3/4 of the cups. Sprinkle the crushed nuts and chocolate chips as many as you want.
- Bake for 25 to 30 minutes, or until toothpick come out with some crumbly bits attached to it.
- Enjoy the chocolatey goodness!!!
So that is going to wrap this up with this special food chocolate chip muffin recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
