Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, vanilla sponge cake. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Vanilla Sponge Cake is one of the most popular of current trending meals on earth. It is easy, it is quick, it tastes delicious. It’s appreciated by millions every day. Vanilla Sponge Cake is something which I’ve loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can cook vanilla sponge cake using 11 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Vanilla Sponge Cake:
- Get 4 large egg whites
- Take 120 g sugar
- Take 1 tsp salt
- Prepare 4 large egg yolks
- Take 120 g flour
- Make ready 40 g milk
- Make ready 40 g olive oil
- Prepare 1 tbs vanilla extract
- Prepare optional ingredients
- Make ready chopped walnuts
- Take cocoa powder
Steps to make Vanilla Sponge Cake:
- Use a mixer to whisk the egg whites until they are fluffy and can form stiff peaks.
- Gradually add the sugar.
- Add the egg yolks and mix using a spatula.
- Sift the the flour and mix in gradually.
- Combine the milk, oil and vanilla extract together then add them to the cake batter and mix well.
- Pour the batter into an oiled mold, the batter should form ribbons.
- (opptional) add a handful of chopped walnuts to add some nuttiness.
- (optional) pour in half the batter, mix some cocoa powder into the rest, then pour it. use a spoon to stir once, creating a marbled effect.
- Preheat the oven to 150°c and bake for 30-40 minutes, or until fully cooked.
- Allow it to cool for atleast 15 minutes before cutting and serving. it can be served with a hot beverage, fresh cream, or some fruit.
So that is going to wrap this up for this special food vanilla sponge cake recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


