Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, baileys icecream. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Baileys Icecream is one of the most favored of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. Baileys Icecream is something which I have loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook baileys icecream using 7 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Baileys Icecream:
- Get 1 cup heavy cream or double cream or thicken cream
- Take 50 g condensed milk
- Get 30 ml Baileys
- Take 1 tsp vanilla extract
- Get 50 g raisin (optional)
- Make ready 30 g chocolate chips (optional)
- Get 1 ziplock bag
Steps to make Baileys Icecream:
- In a mixing bowl, beat the cream until soft peak.
- Fold in baileys, vanilla, raisin, chocolate chips & condensed milk and swiftly until well mixed. Transfer to your desired container. Put it in a ziplock bag. Keep in freezer for at least 5 hours or preferably overnight.
- To serve, allow the ice cream to sit for a few minutes at room temperature, wet an ice cream scoop and spoon into dishes, scoop onto cones, or eat straight from the container like I typically do.
So that is going to wrap this up with this exceptional food baileys icecream recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
