Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, raw mango coriander chutney. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Raw Mango Coriander Chutney is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. Raw Mango Coriander Chutney is something that I’ve loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can cook raw mango coriander chutney using 13 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Raw Mango Coriander Chutney:
- Take 1 raw mango
- Take 1 bunch mint leaves
- Take 1 bunch coriander leaves
- Get 2 Green chilli
- Take 1 " piece ginger
- Take 2 onion
- Prepare To taste black salt
- Make ready To taste salt
- Get 1/2 tsp red chilli powder
- Get 1/2 tsp cumin seeds powder
- Prepare 1/2 tsp coriander seeds powder
- Make ready 1/2 tsp Black pepper powder
- Get 1/2 tsp garam masala
Steps to make Raw Mango Coriander Chutney:
- Peel, clean and wash coriander, and mint leaves. Peel onion, ginger and mango.
- Chop in small pieces and put in mixer. Add green chillies and grind in a mixer.
- Now add black and common salt, red chilli powder, garam masala, black pepper, cumin seeds powder and coriander seeds powder and churn again in mixer.
- Transfer it in a serving bowl and serve with any snacks or with meals. An excellent appetiser.
So that is going to wrap this up with this special food raw mango coriander chutney recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
