Hey everyone, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, thinai pongal recipe | foxtail millet pongal recipe | millet ven pongal. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious. Millet Ven Pongal is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It is easy, it’s quick, it tastes delicious. Foxtail Millet Pongal Recipe
To begin with this particular recipe, we have to prepare a few components. You can have thinai pongal recipe | foxtail millet pongal recipe | millet ven pongal using 12 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Thinai Pongal Recipe | Foxtail Millet Pongal Recipe | Millet Ven Pongal:
- Take 1/4 cup Thinai/Foxtail Millet
- Get 1/4 cup Moong dal
- Prepare 2 cups Water
- Prepare 1/4 tsp Hing
- Take Salt as required
- Get Cashews 5-6 optional
- Get 2 tsp Ghee
- Get 1/4 tsp Cumin
- Prepare 1/4 tsp Pepper
- Prepare Green chilli 1 optional
- Make ready Ginger 1/2 tsp chopped
- Make ready Curry leaves handful
This thinai pongal is like all millets healthy, gluten-free, vegan and the best part it's very difficult to make out the pongal is not made with rice, great isn't it? So if you look to add millet in your diet then this ven pongal is wonderful option too and you can make others eat too without them noticing much. Thinai Pongal is a very healthy and filling breakfast idea. This is one easy and quick method.
Steps to make Thinai Pongal Recipe | Foxtail Millet Pongal Recipe | Millet Ven Pongal:
- Wash and take thinai and moong dal in pressure cooker. - Add water and salt to it.
- Pressure cook for 1 whistle and 10 minutes in low flame or 4 whistles whichever is faster. - Once pressure releases open the cooker and mash them.
- Now heat ghee and temper with cumin seeds, pepper, hing, ginger, green chilli, cashews and curry leaves.
- Add it to pongal and mix it. Check the seasoning and adjust it. - Serve hot Pongal with sambar and chutney.
Thinai pongal is a pongal made using Thinai (Foxtail Millet) instead of conventional rice. Millets comes with its own health benefits and hence its recommended to add millet as part of our regular diet. Thinai Pongal is very tasty and simple dish which gives the dual benefit of health and taste. Pongal is a popular breakfast dish across Tamil Nadu. Typically pongal is made with rice, but this healthy variation is made with Thinai (Foxtail Millet).
So that’s going to wrap this up with this exceptional food thinai pongal recipe | foxtail millet pongal recipe | millet ven pongal recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
