Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, korralu sakkarai pongal /foxtail millet sweet pongal. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Meanwhile take two cups for jaggery and add half cup of water. Millet sweet pongal recipe, Recipe can be adapted to make sweet pongal using rice or any variety millets like thini arisi (foxtail millet), little millet. Millet sweet pongal recipe, Sharing a tasty foxtail millet recipe for pongal festival.
Korralu sakkarai Pongal /Foxtail Millet Sweet pongal is one of the most favored of current trending foods on earth. It’s simple, it is quick, it tastes yummy. It is appreciated by millions daily. They’re nice and they look fantastic. Korralu sakkarai Pongal /Foxtail Millet Sweet pongal is something which I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook korralu sakkarai pongal /foxtail millet sweet pongal using 6 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Korralu sakkarai Pongal /Foxtail Millet Sweet pongal:
- Take 2 cups Korralu/Foxtail millet
- Make ready 2 cups Jaggery
- Prepare as required Dry fruits: Cashews and raisins (our choice)
- Make ready 5-6 Cardamom pods
- Take 5 cups water or as required
- Make ready 2 tbsp Ghee
Delicious and healthy tinai sakkarai pongal/ foxtail millet sweet pongal is ready to be served. Celebrate this Pongal the healthy way!! Millets Friday is back with this sweet millet pongal it's so easy to prepare and thinai makes creamy, delicious pongal that you can easily like this more than regular sakkarai pongal ;) It's just a co-incident that I have posted Venn Pongal (savory pongal) also with thinai and now this sweet version with. Sweet Pongal Recipe with step by step photos.
Instructions to make Korralu sakkarai Pongal /Foxtail Millet Sweet pongal:
- Soak foxtail millet in enough water for 30 minutes. Meanwhile take two cups for jaggery and add half cup of water. Melt jaggery completely.
- Now cook Foxtail millet along with soaked water till it’s completely cooked.
- Meanwhile prepare jaggery syrup adding crushed cardamom pods.
- Add jaggery syrup to the cooked foxtail millet and mix thoroughly. Cook furthermore for 2/3 minutes till right consistency is achieved.
- Heat small kadhai and pour ghee into it. Fry dry fruits till they change colour. Add some of dry fruits to the sweet Pongal and remaining for garnishing. Foxtail millet sweet Pongal is ready to serve.
Sweet Pongal is a sweet festive dish made with rice, mung lentils, jaggery and flavored with cardamoms, dry fruits Sweet Pongal is also known as sakkarai pongaL In Tamil language and is a sweet dish made during festive occasions in South India. I made this millet sweet pongal on saraswathi pooja yesterday. I followed the same method as out regular sakkarai pongal and made this Barnyard millet sweet pongal (Kuthiraivali in. Sakkarai Pongal has to be the king of desserts for Tamil people all around the world. Lets make some awesome sweet pongal.
So that’s going to wrap it up for this special food korralu sakkarai pongal /foxtail millet sweet pongal recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
