Mango juice and Potato Curry
Mango juice and Potato Curry

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, mango juice and potato curry. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Sweet potato curry with raw mango Source: SBL Kitchen by Mukta Nagaraj Mango Treats A nutritionally healthy meal recipe that goes well with rice, chapati or. Nowadays you can find sweet potatoes in almost every grocery store. This development brings us not only great culinary advantages, but also many health advantages.

Mango juice and Potato Curry is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. Mango juice and Potato Curry is something that I’ve loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook mango juice and potato curry using 21 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Mango juice and Potato Curry:
  1. Make ready For Mango Juice :
  2. Prepare 1 Cup Mango Pulp
  3. Prepare 1/4 Cup Sugar
  4. Prepare As required Water
  5. Get For Potato Curry :
  6. Take 2 Potatoes
  7. Make ready 1 Onion
  8. Prepare 2 Garlic Cloves
  9. Get 1 Inch Ginger
  10. Take 1/2 Tomato
  11. Make ready 1/2 Tsp Red Chilli Powder
  12. Get 1/4 Tsp Turmeric Powder
  13. Get 1/2 Tsp Garam Masala
  14. Prepare 1/4 Tsp Cumin Powder
  15. Prepare 1 Clove
  16. Take 1-2 Cardamom
  17. Make ready to taste Salt
  18. Take 1 Tbsp Oil
  19. Get 1 Tsp Coriander Seeds
  20. Make ready 1/4 Tsp Cumin Seeds
  21. Prepare Handful Coriander Leaves (For Garnishing)

Just do yourself a favour by making homemade mango juice before you grab a bottle of slice / maaza and you will sure thank me enough for it 🙂 My lil one enjoys fresh fruit juices and mango juice is always her favorite. Mango juice recipe - Homemade mango juice is so fresh - full of flavor, delicious and refreshing. Try this when mangoes are in full season. Mango juice recipe - Making mango juice at home is no rocket science.

Instructions to make Mango juice and Potato Curry:
  1. First of all wash mangoes properly cut them and take out the pulp out with spoon.
  2. Now transfer this pulp in a mixer jar, add sugar and blend it. Add water if you want thin consistency.
  3. Mango juice is ready.
  4. Now take potatoes peel it's skin and cut it into small pieces. Put this pieces in water.
  5. Heat up oil in a pan, add clove, cardamom, onion, chopped garlic, chopped ginger, coriander seeds and roast it till onion turns golden brown in colour.
  6. Transfer this mixture in a blender jar and make a fine paste.
  7. Heat up oil in a kadhai add,cumin seeds and let them crackle. Now add masala paste, few chopped coriander leaves and cook it till masala cooks properly.
  8. Now add red chilli powder, cumin powder, turmeric powder, garam masala, chopped tomato and mix well.
  9. Add chopped potato pieces, add water and mix well.
  10. Cook sabzi till potato pieces becomes soft app 7-8 mins.
  11. Potato curry is ready, garnish with chopped coriander leaves and serve hot with rice, fulka roti.

Yet I thought of making this post just to share my tips. For years I had made this juice. Mango juice recipe - easy to make homemade mango fruit juice recipe. It is made in blender only, a must I recently made homemade mango juice, I and dear hubby really enjoyed it. The fresh flavor of mango Did you make this recipe?

So that’s going to wrap it up for this special food mango juice and potato curry recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!