Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, bhaidku. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Bhaidku is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They are fine and they look wonderful. Bhaidku is something that I have loved my whole life.
Bhaidku is very healthy and easy to make. Easy is a very healthy breakfast recipe. Bhaidku can be made very fast also.
To get started with this particular recipe, we have to first prepare a few components. You can have bhaidku using 7 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Bhaidku:
- Take 3 cups water
- Get 1 tablespoon magadal, rice, millet flour, sorghum flour
- Make ready 1 + 1+1+teaspoon red chilli powder, turmeric powder, cumin powder
- Get 1 starflower (staranise)
- Make ready 1/2 + 1/2 teaspoon cumin seeds, mustard seeds
- Take to taste Salt
- Make ready as required Oil, curry leaves as needed
It can be made with many different grains. Bajri bhaidku is popular so the ready-made flour is often available. We can prepare various kinds of combinations. bhaidku - 免费在线视频最佳电影电视节目- CNClips. Khichdo (Bhaidku) is multi grain one pot meal.
Instructions to make Bhaidku:
- In a pan, fry the magdal and rice one by one till they turn light brown. Then roughly grind them in a mixer jar until cool. Now add millet and sorghum flour to this mixture and mix well.
- Then add water to a pan, add the flour mixture. Stir constantly so that there are no lumps in it. Once the mixture thickens, add spices and stir well. (Here you can also add finely chopped garlic, onion, ginger-chili)
- Then add tadka of oil, cumin seeds, mustard seeds, starflower and serve hot
It is very flavourful recipe which is healthy as well. Bhaidku is a Gujarati recipe, and since I am Gujarati, I thought I In my family, Bhaidku is a tradition now. My great grandfather used to have it in dinner every single day. Kiran Modi for sharing her nutritious recipe of Gujrati Bhaidku with us. Join Fortune Suposhan to fight malnutrition and anaemia in India.
So that’s going to wrap this up for this exceptional food bhaidku recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
