Oats Mix Veg Muthiya
Oats Mix Veg Muthiya

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, oats mix veg muthiya. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Oats Mix Veg Muthiya is one of the most popular of current trending foods in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. They’re fine and they look wonderful. Oats Mix Veg Muthiya is something which I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have oats mix veg muthiya using 22 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Oats Mix Veg Muthiya:
  1. Take 1/2 cup oats flour
  2. Make ready 1/2 cup coarse whole wheat flour
  3. Take 2 tbsp Gram flour
  4. Prepare 2 tbsp pearl Millet flour
  5. Take 1 beet grated
  6. Take 1 small bottle gourd grated
  7. Make ready 1 carrot grated
  8. Take 3 tbsp ginger chilli garlic paste
  9. Make ready to taste Salt
  10. Prepare 1/2 cup Oil
  11. Prepare 1 tsp Red chilli powder
  12. Make ready 1/2 tsp Turmeric powder
  13. Get 1 tsp Coriander powder
  14. Make ready 1/2 tsp Garam masala
  15. Get 1 tsp Sugar
  16. Make ready 1 tsp Lemon juice
  17. Prepare 1/4 tsp Soda bi carb
  18. Make ready 1 tsp White sesame seeds
  19. Prepare 1 tsp Mustard cumin seeds
  20. Take 1/4 tsp Asafoetida
  21. Get 1 dry red chilli
  22. Take 1 tbsp Coriander
Steps to make Oats Mix Veg Muthiya:
  1. Take all flours in a broad bowl. Grate all veggies..
  2. Add all grated veggies into flour. Add ginger garlic chilli paste, red chilli powder, turmeric powder, coriander powder, garam masala, salt, sugar, lemon juice, soda and 3-4 tsp oil in it. Mix well to make a smooth dough by adding little water at a time if needed.
  3. Boil a steamer. Grease perforated plate with oil. Grease your hands with oil. Make muthiyas like this and cook in steamer for 25 mins.
  4. When cooked let it cool down completely. Cut into pieces. Heat remaining oil in a pan. Add in dry red chillie, cumin mustard seeds and sesame seeds. Add asafoetida and chopped muthiyas. Mix well and cook on low flame.
  5. Add coriander and serve hot. Our oats veggie muthiya is ready.

So that’s going to wrap it up for this special food oats mix veg muthiya recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!