Durian Ogura Cake
Durian Ogura Cake

Hey everyone, it is Drew, welcome to our recipe site. Today, we’re going to prepare a special dish, durian ogura cake. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Durian Ogura Cake is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. Durian Ogura Cake is something which I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook durian ogura cake using 13 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Durian Ogura Cake:
  1. Make ready egg yolk mixture
  2. Take 5 egg yolks
  3. Make ready 1 egg
  4. Get 60 grams vegetable oil
  5. Make ready 1/4 tsp salt
  6. Prepare 90 grams cake flour
  7. Take durian puree
  8. Take 100 grams durian
  9. Take 85 grams milk
  10. Get meringue
  11. Take 5 egg whites
  12. Take 80 grams castor sugar
  13. Get 1/4 tsp cream of tartar
Instructions to make Durian Ogura Cake:
  1. Blend milk and durian puree until smooth
  2. Beat egg yolk. Whole egg. Veg oil. Salt. And last add in durian puree. Beat till fluffy and light. Fold in cake flour
  3. Beat egg white n cream of tartar. Add in sugar slowly in 2-3 batches. Beat till firm peak
  4. Take 1/3 portion of meringue to mix well with Egg yolk mixture. Then fold in the rest of meringue with big stapula to the mixture.
  5. Lined the baking paper n grease the side of an 8" tin.
  6. Pour in the mixture and bake 150°c for 35 min and 140°c for 25min
  7. Once baked. Remove from oven and drop the tin from 10cm high to release the hot air. Cool 10 min and remove cake fm tin. Serve when it is cool

So that is going to wrap this up for this exceptional food durian ogura cake recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!