Kickin' Corn Fritters
Kickin' Corn Fritters

Hey everyone, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, kickin' corn fritters. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Kickin' Corn Fritters is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It’s easy, it is quick, it tastes delicious. Kickin' Corn Fritters is something which I have loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we must prepare a few components. You can have kickin' corn fritters using 8 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Kickin' Corn Fritters:
  1. Prepare 2 boxes (8.5 oz) Jiffy corn muffin mix
  2. Take 1 cup flour
  3. Get 1 cup milk
  4. Get 2 eggs
  5. Make ready 1 stick butter, melted
  6. Take 1 can (15.25 oz.) corn, drained
  7. Make ready 1 can (4 oz.) chopped green chilies
  8. Prepare Vegetable oil for frying
Steps to make Kickin' Corn Fritters:
  1. In a medium bowl, combine the muffin mixes and flour.
  2. In a separate bowl, combine the melted butter, milk and eggs; whisk well.
  3. Add the wet mixture to the dry mixture and stir together.
  4. Add in the corn and green chilies.
  5. In a large pot, bring oil to a boiling point. Drop spoonfuls of mixture into pot until full (about 8 to 10). Boil for about minute to a minute in half or until you can tell they are starting to brown on the bottom.
  6. Using a fork, carefully flip them over to brown the other sides for another minute to minute and a half.
  7. Remove to drain on a paper towel lined baking sheet.
  8. Enjoy with my Cajun Dipping Sauce!

So that is going to wrap it up with this special food kickin' corn fritters recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!