Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a special dish, aam pickle / mango pickle. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Mango pickle is a traditional Indian condiment made with raw mangoes, spices and oil. In India, pickles are relished as a side in every meal. This version of mango pickles (aam ka achaar) is from the northern state of Uttar Pradesh and is often eaten with stuffed parathas bread and yogurt.
Aam pickle / mango pickle is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. They are fine and they look wonderful. Aam pickle / mango pickle is something which I have loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can cook aam pickle / mango pickle using 7 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Aam pickle / mango pickle:
- Get 8-10 raw mango
- Get 2 tbsp fenugreek,cumin,carom,fennel
- Get 1 tsp asafoetida / hing
- Prepare as per taste Salt
- Prepare 2 tbsp turmeric
- Prepare 1 tbsp red chilli
- Make ready 500 ml mustard oil
The recipe for making mango pickle differs from state to state. In fact many families have their own variation of making this pickle which is perfected over years and passed. We all love mango pickle don't we? You don't.hmm that's bad then this post is not for you.
Steps to make Aam pickle / mango pickle:
- Wash mangoes,cut in 4 pieces,dry under fan for an hour
- Now heat oil add fenugreek,fennel,cumin,carom, hing
- Saute it
- Add mangoes and salt,chilli,turmeric
- Mix it and cook for 5 minutes,no need to cook completely
- Now cool it
- Fill a glass jar,pour oil,do not uncovered any piece with oil,otherwise fungi can spoil the pickle.
And of course everyone has their own way of making pickle. The method I'm posting today is Rajasthani style, a recipe from my sister. Punjabi Mango Pickle- Raw mango pieces smeared with Indian spices-a popular pickle from the state of Punjab, Delicious spicy punjabi mango pickle recipe. I have already posted many Mango pickle recipes but forgot to post this one. So this year I want to share my mothers recipe of Punjabi mango.
So that is going to wrap this up with this exceptional food aam pickle / mango pickle recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
