Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, spinach corn soup. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Spinach Corn Soup is one of the most favored of current trending foods on earth. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. They are fine and they look fantastic. Spinach Corn Soup is something which I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can cook spinach corn soup using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Spinach Corn Soup:
- Prepare 1 pack (10 oz) fresh spinach
- Take 1 corn
- Take 1 pinch salt
- Make ready 2 chopped red onions
- Prepare 4 cup water (500 ml approximately)
- Take 1 pinch buillon powder (optional)
Steps to make Spinach Corn Soup:
- Clean the spinach, cut into 1 inch long pieces. Or use spinach salad leaves.
- Peel the corn
- Boil water add chopped onions, salt, buillon bowder and peeled corn. taste test, if you still need salt you can add it, then stir and add spinach
- Serve it. Best serve warm
So that’s going to wrap this up for this exceptional food spinach corn soup recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
