Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, mango murabba. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Mango Murabba is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. They’re nice and they look fantastic. Mango Murabba is something that I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook mango murabba using 5 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Mango Murabba:
- Make ready 1 kg mango
- Make ready 1/2 kg sugar
- Make ready 8-9 green cardamom
- Get pinch Saffron
- Take As needed Water
Steps to make Mango Murabba:
- Wash peel and cut mango in big piece. In one pot put sugar, water crushed cardamom.
- When it start boiling put mango pieces. Saffron and boil till mango colour change and sugar syrup get little thick.
- Remove from heat.let it cool and store in air tight bottle or container.serve with paratha or with anything.
So that’s going to wrap it up with this special food mango murabba recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
