Thai Larb Gai
Thai Larb Gai

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, thai larb gai. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Thai Larb Gai is one of the most popular of current trending foods on earth. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Thai Larb Gai is something which I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can cook thai larb gai using 17 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Thai Larb Gai:
  1. Make ready 500 grams chicken mince
  2. Prepare 2 clove garlic, crushed
  3. Prepare 1 stalk lemon grass, chopped
  4. Take 1 small knob ginger, grated
  5. Prepare 1 each green and red chillies, diced
  6. Make ready 227 grams tin water chestnuts, diced
  7. Prepare 1 small amount vermicelli, cooked to packet directions
  8. Prepare 2 limes, juiced
  9. Make ready 6 tbsp fish sauce
  10. Make ready 6 tbsp vinegar
  11. Take 4 tbsp brown sugar
  12. Make ready 1/2 small red capsicum, thinly sliced
  13. Make ready 1/2 spanish onion, thinly sliced
  14. Make ready 1/4 cup mint, roughly chopped
  15. Get 1/4 cup coriander, roughly chopped
  16. Get 1 ice berg or baby cos lettuce
  17. Take 1 small splash peanut oil
Steps to make Thai Larb Gai:
  1. Brown mince in peanut oil with garlic, lemongrass and ginger
  2. Once browned, add lime, vinegar and fish sauce, adding more to taste if needed. Simmer for 3 minutes
  3. Turn off heat and stir through water chestnuts, vermicelli cut into small strands, capsicum, spanish onion and herbs
  4. Rest for 5 minutes, seperate lettuce leaves and serve larb on top of lettuce.
  5. Serve with rice

So that is going to wrap it up for this special food thai larb gai recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!