Corn Casserole
Corn Casserole

Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, corn casserole. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Corn Casserole is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. Corn Casserole is something which I have loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we must prepare a few components. You can cook corn casserole using 6 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Corn Casserole:
  1. Make ready 1 can whole kernel corn drained
  2. Prepare 1 can creamed corn
  3. Prepare 1 package jiffy corn muffin mix
  4. Prepare 1 stick butter melted
  5. Make ready 1 egg
  6. Make ready 1 cup sour cream
Steps to make Corn Casserole:
  1. Combine all ingredients thoroughly
  2. Pour into a casserole dish and bake covered in a 375 degree preheated oven for 45 to 50 minutes

So that is going to wrap it up with this exceptional food corn casserole recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!