Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, mint chocolate chip cupcakes. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Mint Chocolate Chip Cupcakes is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. They are fine and they look fantastic. Mint Chocolate Chip Cupcakes is something that I have loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have mint chocolate chip cupcakes using 10 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Mint Chocolate Chip Cupcakes:
- Get 1 box dark chocolate cake mix
- Prepare 3 eggs
- Make ready 1 cup water
- Get 1/3 cup vegetable oil
- Prepare 2 cup semi-sweet chocolate chips
- Prepare 1 stick butter
- Prepare 2 tsp mint extract
- Get 4 tbsp milk
- Prepare Green food coloring
- Take 3 3/4 cup powdered sugar
Instructions to make Mint Chocolate Chip Cupcakes:
- Mix cake as directed. Add 1 teaspoon of mint extract and a 1 1/2 chocolate chips
- Grease two twelve muffin tins
- Pour batter into cupcakes tin and bake on 350 for 30-40 minutes.
- To make frosting, mix powder sugar, remaining mint extract, and milk
- Mix add milk until desired consistency. Now add food coloring.
- Decorate and eat.
So that’s going to wrap this up for this special food mint chocolate chip cupcakes recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
